Export Information on Echinacea (Egyptian Origin)
1. Product Name
Echinacea
Scientific Name: Echinacea purpurea , Echinacea angustifolia , or Echinacea pallida
Common Names: Purple Coneflower, Echinacea
2. Description
Echinacea is a group of flowering plants in the daisy family (Asteraceae) that are widely cultivated for their medicinal properties. Egypt, with its favorable climate and agricultural expertise, has become a significant producer of high-quality dried Echinacea roots, leaves, and flowers. The plant is renowned for its immune-boosting properties and is commonly used in herbal teas, dietary supplements, and wellness products.
Appearance :
Roots: Dark brown, fibrous, and elongated.
Leaves: Lance-shaped, green to grayish-green when dried.
Flowers: Cone-shaped, purple or pink petals surrounding a spiky central disk.
Texture : Brittle and lightweight when dried; soft and pliable when fresh.
Odor : Earthy, herbal aroma with subtle floral undertones.
Taste : Slightly bitter with a mild tangy flavor when brewed.
Moisture Content : Typically ≤ 10% to ensure preservation.
Active Compounds : Rich in alkamides, caffeic acid derivatives (e.g., echinacoside), polysaccharides, and flavonoids.
pH Level : Approximately 5.0–6.0 (slightly acidic).
Ash Content : ~7–10%.
Antioxidants : Contains high levels of phenolic compounds and vitamin C.
Natural Pigments : Anthocyanins contribute to the vibrant color of the flowers.
5. Nutritional Information (Per 100 g)
Calories : ~50 kcal
Protein : 4.0 g
Fat : 1.0 g
Carbohydrates : 12.0 g
Dietary Fiber : 20.0 g
Vitamins :
Vitamin C: ~30 mg
Vitamin A: Trace amounts
Folate: ~25 µg
Minerals :
Calcium: ~150 mg
Iron: ~3.0 mg
Magnesium: ~25 mg
Potassium: ~400 mg
Color :
Roots: Dark brown, free from discoloration.
Leaves: Uniform green to grayish-green.
Flowers: Vibrant purple or pink with intact petals.
Foreign Matter : ≤ 0.5% (no visible stems, seeds, or contaminants).
Particle Size : Whole roots, leaves, flowers, or powdered form as per buyer specifications.
Purity : Free from adulterants, artificial additives, or chemical residues.
Organoleptic Properties : Fresh, herbal aroma; no off-flavors or odors.
Compliance with Local and European Specifications According to Food Safety
Total Plate Count (TPC) : ≤ 10,000 CFU/g
Yeast and Mold : ≤ 100 CFU/g
Coliforms : Absent in 1 g
E. coli : Absent in 1 g
Salmonella : Absent in 25 g
Aflatoxins : ≤ 4 ppb (as per EU standards).
8. Storage
Temperature : Store in a cool, dry place (≤ 25°C).
Humidity : Relative humidity should be ≤ 60% to prevent moisture absorption.
The packaging is in polypropylene bags, cardboard boxes, or as per customer request.
9. Shelf Life
Unopened Packaging : Up to 24 months under recommended storage conditions.
Opened Packaging : Consume within 6 months for optimal quality.
10. Applications
Medicinal Uses :
Widely used to boost the immune system and reduce the duration of colds and flu.
Known for its anti-inflammatory, antimicrobial, and antioxidant properties.
Traditionally used to treat respiratory infections, skin conditions, and wound healing.
Herbal Teas and Infusions :
Brewed into teas for its immune-boosting and soothing effects.
Cosmetic Uses :
Extracts incorporated into skincare products for their anti-inflammatory and healing properties.
Used in creams, lotions, and serums to promote skin health.
Industrial Uses :
Used in the production of dietary supplements, capsules, and wellness products.
11. Origin
Country of Origin : Egypt
Egypt’s warm climate and fertile soil provide ideal growing conditions for Echinacea.
Egyptian Echinacea is renowned for its vibrant color, potent bioactive compounds, and consistent quality.
Contact
Website:https://king-herb.org/
Email: export@king-herb.org
Phone:+201032367747
WhatsApp:+201032367747
ردان على “الاخناسيا Echinacea (Egyptian Origin)”
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With respect to the owners of king-herb.org who keep this platform alive, I kindly ask to share this small contribution. For readers and visitors, these skills and interview tips can truly help anyone interested in becoming a hotel receptionist prepare with confidence and secure a good job at hotels and resorts worldwide. If found suitable, I’d be grateful for it to remain here so it can reach those who need it.
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They uniquely combine academic pathways such as a bachelor of hospitality management or a advanced hotel management course with very practical guidance on the front desk agent description. They also cover the hotel front desk receptionist job description, and detailed hotel front desk duties and responsibilities.
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